A1-B1 Élémentaire
🍽️ Au Restaurant
Dialogue : Commander un repas
Dialogue
Waiter:
"Good evening! Welcome to our restaurant. How many people will be dining tonight?"
Customer:
"Good evening. Table for two, please."
Waiter:
"Right this way, please. Here are your menus. Can I start you off with something to drink?"
Customer:
"I'll have a glass of red wine, please. And some water."
Waiter:
"Excellent choice. Are you ready to order, or do you need a few more minutes?"
Customer:
"I think we're ready. I'll have the grilled salmon with vegetables."
Waiter:
"How would you like the salmon cooked?"
Customer:
"Medium, please. And could we have the bill when you have a moment?"
Vocabulaire clé
Table for twoTable pour deux
MenuCarte des plats
To orderCommander
Red wineVin rouge
Grilled salmonSaumon grillé
MediumÀ point
The billL'addition
Points culturels
Réservation : Il est recommandé de réserver dans les restaurants populaires.
Pourboire : Un pourboire de 10-15% est attendu dans les restaurants anglais.
Cuisson : Apprenez les termes de cuisson pour la viande : rare, medium, well-done.